We had just heard about Scalia when we went out for my birthday at a Belgian restaurant called B Too, and as a result we kept wanting to look at our phones to figure out what it all meant. We ordered little waffles baked with smoked salmon in the center: basically, an interfaith blend of lox and what originated as a communion wafer. They were dipped in wasabi. For dinner I had a rabbit stew in an orange spicy-sour broth with carrots and plums.
(Photo: The Avery Building, Fort Collins, Colorado.)