Chicken with blue cheese in a tortilla. After a holiday gathering which gave me the pleasant opportunity to talk to coworkers about something other than the minor hiccups in the projects we’re working on, I followed Viet down the street and had crazy ideas for an elaborate meal at a fancy restaurant, but he fortunately steered me away from that and into Pret, where only a few customers were left and staff were busy sweeping the floor, but there were still fresh sandwiches on the shelf.
(Photo: Macy’s window, Washington, D.C.)
365 Days of Food 