Apple rolls at Seoul Food: Giant pastry buns with apples stuffed in the middle. They’re like a cross between cinnamon rolls and an apple cake. Besides that I ordered what I always get, a bibimbap with chicken (or pork, or tofu) mixed with arugula and rice, and an egg on top to make it a lot more interesting.
(Photo: Gardening supply shop, Falls Church, Virginia.)
365 Days of Food 